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Masterclass of Apulian Taralli – Tradition and Flavor in Our Antica Corte

Come and discover the ancient art of making Apulian taralli with our chef, in an authentic experience that will take you to the heart of local gastronomic tradition. In the charming atmosphere of our Antica Corte, you will learn to work the dough by hand, shape the taralli, and uncover the secrets of their baking, which makes them so fragrant and irresistible.

Step by step, you will follow the preparation of this specialty, making the classic wine taralli as well as variations flavored with typical Apulian spices and ingredients. It’s the perfect opportunity to learn a simple yet historically rich recipe, one you can recreate at home to impress your guests.

The experience will conclude with an exclusive tasting: you will enjoy the freshly baked taralli, paired with our extra virgin olive oil, produced from the ancient olive trees of the masseria, and a glass of local wine.

A journey through the authentic flavors of Puglia, where tradition, conviviality, and genuine ingredients come together.